In an incredible display of community spirit and unity, over 1,000 kilos (1 ton) of shrimp were cooked simultaneously by various government offices, including our dedicated Province partners and stakeholders. The delicious shrimp dishes were then generously shared with all the Surigaonons present at the event.
Special thanks to Gov. Lyndon Barbers for inviting us to be part of this momentous celebration. It was an honor to join hands with our community in celebrating our rich heritage and culture!
